Looking for a healthy and delicious breakfast delicacy, then try this easy Chicken Veggie Wrap, which can be made in just a few minutes with some easily available ingredients. Well, this easy recipe can also be prepared using leftover chicken chunks and any vegetable of choice, wrapped in the goodness of creamy homemade dip, this easy recipe can be packed for a quick lunch. So, without a further ado, try this easy recipe and enjoy!
Ingredients of Creamy Chicken Veggie Wrap
- 1 cup boiled chicken
- 1/2 cup tomato
- 1/2 cup low fat mozzarella cheese
- 1 cup hung curd
- 1 teaspoon paprika
- salt as required
- 1 teaspoon chili oil
- chilli flakes as required
- 1/2 cup cucumber
- 4 lettuce loose-leaf
- 3 tortillas
- 2 tablespoon lemon juice
- 1 handfuls coriander leaves
- black pepper as required
- mixed herbs as required
- 2 tablespoon butter
How to make Creamy Chicken Veggie Wrap
Step 1 Step 1To begin with this easy recipe, wash and chop the veggies. Now, take a bowl and add in some lemon juice, paprika, salt, pepper and mixed herbs, whisk it well and add in the veggies, toss them up and keep aside.
Step 2 Step 2Meanwhile, take a pan and heat the tortillas. Once done, spread some butter and layer some lettuce leaves.
Step 3 Step 3Take a bowl and add in hung curd, chili flakes, salt and pepper, whisk it well with 1 tsp chili oil to make a homemade spread.
Step 4 Step 4Take the lettuce layered tortillas, add in the veggies followed by hung curd dip, spread it across the wrap, add grated cheese. Fold it up and bake or microwave it for 3-4 minutes to enjoy. You can also heat it on a pan and allow the cheese to melt and enjoy!